{"id":291,"date":"2023-01-19T13:40:54","date_gmt":"2023-01-19T13:40:54","guid":{"rendered":"https:\/\/www.seezon.be\/astuce-tourner-un-artichaut-est-une-technique-de-cuisine-qui-consiste-a-donner-une-jolie-forme-ronde-a-lartichaut-on-retire-les-premieres-feuilles-et-on-coupe-la-partie-dure-de-la-tige-on\/"},"modified":"2023-01-19T13:47:55","modified_gmt":"2023-01-19T13:47:55","slug":"astuce-tourner-un-artichaut-est-une-technique-de-cuisine-qui-consiste-a-donner-une-jolie-forme-ronde-a-lartichaut-on-retire-les-premieres-feuilles-et-on-coupe-la-partie-dure-de-la-tige-on","status":"publish","type":"post","link":"https:\/\/www.seezon.be\/fr\/astuce-tourner-un-artichaut-est-une-technique-de-cuisine-qui-consiste-a-donner-une-jolie-forme-ronde-a-lartichaut-on-retire-les-premieres-feuilles-et-on-coupe-la-partie-dure-de-la-tige-on\/","title":{"rendered":"Artichauts \u00e0 la barigoule rapide"},"content":{"rendered":"<\/smartfire-component><\/smartfire-component>\n

L\u2019artichaut est un l\u00e9gume souvent toujours cuisin\u00e9 de la m\u00eame mani\u00e8re : \u00e0 la vapeur avec de la vinaigrette. Il existe d\u2019autres fa\u00e7on de cuisiner ce l\u00e9gume au c\u0153ur tendre ! D\u00e9couvrez ici une recette pour de d\u00e9licieux artichauts \u00e0 la barigoule qui demande seulement 30 minutes de pr\u00e9paration ! <\/p>\n<\/smartfire-component>\n

Ingr\u00e9dients<\/strong> <\/h2>\n<\/smartfire-component>\n
    \n
  • 4 artichauts violets <\/li>\n\n\n\n
  • 2 \u00e9chalotes <\/li>\n\n\n\n
  • 2 gousses d\u2019ail <\/li>\n\n\n\n
  • 3 carottes <\/li>\n\n\n\n
  • 12 tomates cerise <\/li>\n\n\n\n
  • 100g poitrine de porc fum\u00e9e <\/li>\n\n\n\n
  • 1\/2 verre de vin blanc <\/li>\n\n\n\n
  • 1 verre d\u2019eau <\/li>\n\n\n\n
  • 1 citron <\/li>\n\n\n\n
  • Huile d\u2019olive <\/li>\n\n\n\n
  • Sel, poivre <\/li>\n\n\n\n
  • 1 bouquet garni (3 branches de persil, 2 branches de thym et une feuille de laurier) <\/li>\n<\/ul>\n<\/smartfire-component>\n

    Pr\u00e9paration<\/strong> <\/h2>\n<\/smartfire-component>\n

    Etape 1<\/h3>\n\n

    Commencez par laver les artichauts et les tourner \u00e0 moiti\u00e9.<\/p>\n\n

    Astuce<\/strong>: Tourner un artichaut est une technique de cuisine qui consiste \u00e0 donner une jolie forme ronde \u00e0 l\u2019artichaut. On retire les premi\u00e8res feuilles et on coupe la partie dure de la tige. On nettoie bien la base de l\u2019artichaut avec un petit couteau d\u2019office. On coupe la fleur au milieu. Et ensuite, on frotte avec une tranche de citron pour \u00e9viter l\u2019oxydation. R\u00e9servez les artichauts tourn\u00e9s dans un saladier rempli d\u2019eau et jus de citron. <\/p>\n<\/smartfire-component>\n

    Etape 2<\/h3>\n\n

    Lavez, \u00e9pluchez les carottes et les couper en fines tranches. Ciselez les \u00e9chalotes et l\u2019ail. Lavez les tomates. D\u00e9taillez le lard fum\u00e9 en petits d\u00e9s. <\/p>\n<\/smartfire-component>\n

    Etape 3<\/h3>\n\n

    Mettre un peu d\u2019huile d\u2019olive (pour \u00e9viter que \u00e7a accroche) dans une cocotte en fonte, faire rissoler la poitrine de porc quelques minutes, puis ajouter l\u2019\u00e9chalote, l\u2019ail, les carottes. Ajoutez les artichauts par-dessus, \u00e0 feu vif, ajoutez les tomates et 2 tranches de citron. Versez le vin et laissez s\u2019\u00e9vaporer l\u2019alcool. Puis, ajoutez le bouquet garni, assaisonnez de sel et poivre et ajoutez un verre d\u2019eau. <\/p>\n<\/smartfire-component>\n

    Etape 4<\/h3>\n\n

    Couvrir et laissez mijoter \u00e0 feu doux pendant 1h en m\u00e9langeant de temps en temps.<\/p>\n\n

    Etape 5<\/h3>\n\n

    Servir chaud ou froid avec une vinaigrette maison ou tout simplement la sauce du plat.<\/p>\n\n

    <\/p>\n\n

    \"\"<\/figure>\n\n

    Bon app\u00e9tit ! <\/p>\n<\/smartfire-component>","protected":false},"excerpt":{"rendered":"

    L\u2019artichaut est un l\u00e9gume souvent toujours cuisin\u00e9 de la m\u00eame mani\u00e8re : \u00e0 la vapeur avec de la vinaigrette. Il existe d\u2019autres fa\u00e7on de cuisiner ce l\u00e9gume au c\u0153ur tendre ! D\u00e9couvrez ici une recette pour de d\u00e9licieux artichauts \u00e0 la barigoule qui demande seulement 30 minutes de pr\u00e9paration ! Ingr\u00e9dients Pr\u00e9paration Etape 1 Commencez […]<\/p>\n","protected":false},"author":31,"featured_media":287,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[28],"tags":[],"class_list":["post-291","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"acf_fields":{"image":null},"categories_data":[{"term_id":28,"name":"Recettes","slug":"recettes","term_group":0,"term_taxonomy_id":28,"taxonomy":"category","description":"","parent":26,"count":6,"filter":"raw","term_order":"0","link":"https:\/\/www.seezon.be\/fr\/category\/inspiration\/recettes\/"}],"author_data":{"data":{"ID":"31","user_login":"cmousseron","user_pass":"$wp$2y$10$SzqvDci3q.AgQk3aQi69F.IG\/QfKtOG\/WWSxWhoV1CTkU.8\/29OlC","user_nicename":"cmousseron","user_email":"clara.mousseron@sbm-company.com","user_url":"","user_registered":"2022-12-13 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